Taverna

At Taverna, the focus is on food that feels generous, familiar, and real. Inspired by the spirit of authentic Cretan meals, the experience celebrates what truly matters: good ingredients, a shared experience, and the pleasure of eating together - all in an adults-only setting (16+) by the sea.

Created under the guidance of Chef Manolis Matthaiakis, the set menu invites you to choose your main dish, while everything else - starters and desserts - is brought out as a shared spread. Just like in a family setting, where everyone reaches into the same plates, everything is placed in the center of the table and meant to be enjoyed collectively.

Expect grilled octopus by the sea, slow-cooked lamb with the bone, and handmade desserts with carob, thyme honey, or traditional Cretan loukoumi. The menu reflects the richness of Cretan ingredients and the rhythm of the season. 

And when the last spoon is down and the rakomelo comes out, you realize this wasn't just dinner - it was a quiet celebration of Cretan life. 

*Reservation is required. Secure your table by calling 6986475594!